Description, Sizing and Details
Variety: Vermentino di Sardegna D.O.C.
Processing and Fermentation: The lobster is the symbol
of the gastronomy of Alghero and this white wine made
from Vermentino di Sardegna grapes, is the ideal
Description: Pale straw-yellow with soft hints of green.
Its winy aroma is well-balanced, delicate though
distinct, with a fresh fragrance reminiscent of ripe
apples. Harmonious, dry but not harsh, crisp and rather
lively, with a pleasantly lingering aftertaste of almonds.
Serving suggestions: Ideal accompaniment for fish
dishes, especially shellfish.
Liquor Licence Holder: Sapori d' Italia Import Ltd
Liquor Licence Number: 007/OFF/56/2019
Expiry date: 4th June 2022
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